Established in 2014
From Our Farm to Your Table
We are a family run farm dedicated to preserving the rare and endangered Barako Liberica Coffee alongside producing a high-quality cacao both of which we sell internationally.
The Hinitan Plantation is a 10-hectare Coffee and Cacoa plantation in the heart of Luzon, Philippines.
The Hinitan Plantation is set on the steep banks of the breathtaking Taal lake, a volcanic crater lake on the island of Luzon, Philippines. Due to our unique location, we benefit from the rich volcanic soil that enhances the quality of the Coffee and Cacao we produce. The rich volcanic soil combined with the high altitude make it the perfect conditions for preserving the rare Barako Coffee and Batangas Cocoa.
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Made With Cacao grown on the Hinitan Farm
Hand made in Hong Kong
Our chocolate, 75%, dark with a natural nutty flavour profile has been blended with a selection of fruits, nuts and spices selected for both quality and pairing to bring to you an extraordinary selection.
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Explore the
Hinitan collection of coffee
From our own estate coffee to exceptional Arabica the Philippines, Papua New Guinea and East Timor.
AT THE BEGINNING, THE LAND WAS PURE JUNGLE
Today, we have a balanced combination of agricultural land alongside the jungle areas which we preserved to support the natural habitats of many species of wildlife living on the farm.
BESPOKE SERVICES
Whether you want a micro lot coffee named after you for a unique corporate gift or have a selection of chocolate’s specially designed for your brand, we are here to help!
HINITAN-ON-12 NOW OPEN
Visit our new Hong Kong showroom and enjoy an exclusive coffee and chocolate tasting. You can also purchase our full range of coffee, cold brew coffee, handmade chocolates and for you home baristas, whole bean coffee freshly ground to order.
