Established in 2014

From Our Farm to Your Table

We are a family run farm dedicated to preserving the rare and endangered Barako Liberica Coffee alongside producing a high-quality cacao both of which we sell internationally.

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The Hinitan Plantation is a 10-hectare Coffee and Cacoa plantation in the heart of Luzon, Philippines.

The Hinitan Plantation is set on the steep banks of the breathtaking Taal lake, a volcanic crater lake on the island of Luzon, Philippines. Due to our unique location, we benefit from the rich volcanic soil that enhances the quality of the Coffee and Cacao we produce. The rich volcanic soil combined with the high altitude make it the perfect conditions for preserving the rare Barako Coffee and Batangas Cocoa.

Made With Cacao grown on the Hinitan Farm

Hand made in Hong Kong

Our chocolate, 75%, dark with a natural nutty flavour profile has been blended with a selection of fruits, nuts and spices selected for both quality and pairing to bring to you an extraordinary selection.

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Explore the

Hinitan collection of coffee

From our own estate coffee to exceptional Arabica the Philippines, Papua New Guinea and East Timor.

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Today, we have a balanced combination of agricultural land alongside the jungle areas which we preserved to support the natural habitats of many species of wildlife living on the farm.

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The Hinitan Plantation is one of the Prize sponsors of the 2022 Expat Living Hong Kong Readers Choice Awards.
For this very special event we have created a unique coffee & Chocolate sensory experience for one lucky winner and their guests.

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Visit our new Hong Kong showroom and enjoy an exclusive coffee and chocolate tasting. You can also purchase our full range of coffee, cold brew coffee, handmade chocolates and for you home baristas, whole bean coffee freshly ground to order.

Book a tasting